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Designation | Scientist |
Discipline | Fish Nutrition |
Division | Nutrition, Genetics and Biotechnology Division |
Specialization | Fish Nutrition and Feed Technology |
Phone | +91- 044 – 24618817 Ext: 217 |
sivaraman.fish@gmail.com, sivaramakrishnan.t@icar.gov.in | |
Google Scholar | Click Here |
Research Gate | Click Here |
- Brief Profile
- Research areas
- Current Research Projects
- Recognition (National & International)
- Best 5 Publications during the Career
- Best 3 Publications during last 3 years
After obtaining masters and Ph.D in Fish Nutrition and feed technology and entered into the ARS stream in 2015. I currently work in division of Nutrition Genetics and Biotechnology Division in CIBA. I have been working in larval digestive physiology, lipid nutrition and ornamental feed development for diversified species in Brackishwater aquaculture.
- Larval digestive physiology and its importance in larval nutrition and feed development
- Development of ornamental feeds
- Nutrient Requirements of Brackishwater finfish and shell fish
- Feed processing technology
- Development of plankton booster from fish waste and its application in aquaculture systems
No | Title | Funded By |
1 | Novel approaches for development and improvement of sustainable shrimp and fish feeds | ICAR |
2 | Diversification of potential crop species in brackishwater aquaculture, adaptation for climate resilience | NERC-UK |
3 | ICAR-CIBA, Outreach Activity on Fish Feeds and Nutrient profiling of Brackishwater fish and shrimp | ICAR |
- Best paper award “Detection of white spot syndrome virus (WSSV) in wild Penaeus monodon of Andaman and Nicobar Islands, India.” In an International Conference on Climate change adaptation and biodiversity: Ecological sustainability and resource management for livelihood security (ASA: ICCB-2016) held at ICAR-CIARI, Port Blair during 2016.
- Best poster paper award for “Nutritional significance of indigenous feed ingredients of bay Islands. ”pp. 222. In an International Conference on Climate change adaptation and biodiversity: Ecological sustainability and resource management for livelihood security (ASA: ICCB-2016) held at ICAR-CIARI, Port Blair during 2016.
- Sivaramakrishnan, T., Sathish Kumar, T., Sandeep, K.P., Bera, A., Raja, R.A., Sujeet Kumar., Kailasam M., Felix, N., and Ambasankar, K., 2023. Effects of dietary ascorbic acid on growth, haematology, intestinal histology, and resistance to Vibrio harveyi in early life stage of milkfish. Fisheries Science, https://doi.org/10.1007/s12562-023-01690-w.
- Sivaramakrishnan, T., Ambasankar, K., Kumar, T.S., Sandeep, K.P., Thomas, D., Raja, R.A., Vasagam, K.K., Dayal, J.S. and Kailasam, M., 2022. Influence of dietary protein levels on growth, feed utilization, body indices and serum profile of silver moony Monodactylus argenteus. Aquaculture, p.737823. https://doi.org/10.1016/j.aquaculture.2021.737823
- Sivaramakrishnan, T., Ambasankar, K., Kumaraguru Vasagam, K.P., Syama Dayal, J., Sandeep, K.P., Bera, A., Makesh, M., Kailasam, M. and Vijayan, K.K., 2021. Effect of dietary soy lecithin inclusion levels on growth, feed utilization, fatty acid profile, deformity and survival of milkfish (Chanos chanos) larvae. Aquaculture Research, 52(11), pp.5366-5374. https://doi.org/10.1111/are.15406
- Saravanan, K., Sivaramakrishnan, T., Praveenraj, J., Kiruba-Sankar, R., Haridas, H., Kumar, S. and Varghese, B., 2021. Effects of single and multi-strain probiotics on the growth, hemato-immunological, enzymatic activity, gut morphology and disease resistance in Rohu, Labeo rohita. Aquaculture, 540, p.736749.
- P. Sandeep, Debasis De, Sujeet Kumar, R. Ananda Raja, P. Mahalakshmi, S. Suvana, Sivaramakrishnan, T., K. Ambasankar, K.K. Vijayan., 2021. Effect of fish waste hydrolysate on growth performance and health status of milk fish (Chanos chanos) and its potential to reduce feed, Aquaculture, 737834, https://doi.org/10.1016/j.aquaculture.2021.737834.
- Sivaramakrishnan, T., Sathish Kumar, T., Sandeep, K.P., Bera, A., Raja, R.A., Sujeet Kumar., Kailasam M., Felix, N., and Ambasankar, K., 2023. Effects of dietary ascorbic acid on growth, haematology, intestinal histology, and resistance to Vibrio harveyi in early life stage of milkfish. Fisheries Science, https://doi.org/10.1007/s12562-023-01690-w.
- Sivaramakrishnan, T., Ambasankar, K., Kumar, T.S., Sandeep, K.P., Thomas, D., Raja, R.A., Vasagam, K.K., Dayal, J.S. and Kailasam, M., 2022. Influence of dietary protein levels on growth, feed utilization, body indices and serum profile of silver moony Monodactylus argenteus. Aquaculture, p.737823. https://doi.org/10.1016/j.aquaculture.2021.737823
- Sivaramakrishnan, T., Ambasankar, K., Kumaraguru Vasagam, K.P., Syama Dayal, J., Sandeep, K.P., Bera, A., Makesh, M., Kailasam, M. and Vijayan, K.K., 2021. Effect of dietary soy lecithin inclusion levels on growth, feed utilization, fatty acid profile, deformity and survival of milkfish (Chanos chanos) larvae. Aquaculture Research, 52(11), pp.5366-5374. https://doi.org/10.1111/are.15406